Monday, 25 August 2008

继续学习汉语- Continuing to learn Mandarin

It's been nearly two months since I left Beijing, and it's been a nice break from studying, but my Chinese is also going downhill. I'm already starting to forget how to write Chinese. Apart from emailing or skype chatting to my BLCU friends in Chinese, and watching some Chinese DVDs that I bought, I've been too lazy!! 


So, I have decided to enroll in a local school teaching Mandarin. I went to three classes so far, and it's been interesting. The language studying environment in Beijing had made it easy to learn and become motivated in learning the language. Here, outside that environment, I have to become proactive (me, proactive??). Although the teacher here is Chinese and I think she's a fairly good teacher, the learning environment here is more relaxed - no homework. There are supposed to be six students in my class, but often only 3 or so people turn up. It's understandable, though, because people have to come three times a week after work or school, and that's not always easy. At least I'm still getting the "Chinese exposure", since we often chat to the teacher in Mandarin....but I really need to push myself a bit more. 

Incidentally, we are studying from a book from BLCU, different from the textbooks I have been using in Beijing though. This one concentrates on listening and speaking, so it's also a bit of adjusting to the new learning method. Wish me luck! 

Eating out in Wudaokou

To put it simply….you never have to worry about food in China. OK,
you may not exactly want to have Chinese food everyday, and miss food
from home…you don't even have to worry about that – there are so
many foreigners in Wudaokou that there are lots of different
restaurants from different countries – most notably, Korean, but
there are also Pizza, Italian restaurants, Japanese food, an American
restaurant, Hot pot, etc, etc

Here are some of my favourites in Wudaokou

Pyro Pizza – in a basement of a building just opposite the railway
line next to 7eleven. Really nice pizza, thin crust, plus a great
dessert – if you do order the freshly baked chocolate cookie with ice
cream, make sure you tell the waiters to bring it out last, otherwise,
you'll be having your dessert before your pizza. Their Caesar salad
is also very nice.

Hotpot – sorry, as with a lot of Chinese and Korean restaurants, I
don't really know the name! Anyway, it's on the second floor on top
of Pyro Pizza and 7eleven. Each person cook their own "meal" in
your own hotpot. The nicest sauce is the sesame sauce. Very yummy, and
price reasonable.

Tafi Italian Restaurant – on the same block as the big Lotus
supermarket (but on the other side of the block from the entrance to
the Lotus Centre. Very nice pasta and ice cream!! I think on the
weekends they have a lunch buffet – don't remember the price now,
but it was good value.

Korean BBQ – my favourite place is on the road just on the BLCU side
of the railway line, several shops just past the Xijiao Binguan
(Hotel)'s entrance. Also, if you keep walking right to the end of the
road, and cross the main street, (may be 20mins?) there is a complex
of several Korean restaurants – there is also a really nice BBQ place
there! There is also a nice Korean restaurant in the Xijiao Binguan.

Japanese –Issin Restaurant, just opposite the railway lines on the
Wudaokou side, in an alley not too far from Tous Les Jours. There is
also a Japanese Restaurant in BLCU, but Issin is a lot better (and a
bit more expensive!), but still, due to the quality, Issin is still
good value for money.

Bakery /Cakes – I like Tous Les Jours (opp Wudaokou station) and
Paris Baguette (in the Hualian / U-centre). Paris Baguette also has
nice Japanese style cheesecake. Yum!!

Dumplings – If you walk down the West gate and cross the road into
the other university, walk a few minutes, there is a popular
restaurant that sells local food, plus very cheap and nice dumplings
(饺子). The restaurant itself isn't very flashy, and not so
"clean" looking, but the food is good and is usually full of people.

"Beijing Pancake" – well, that's what I called it. It makes a
nice night time snack – street vendors can be found just outside the
BLCU South gate at night – only 2 RMB! You can also get them outside
Chaoshifa Supermarket and in the Hualian Supermarket.

Thai – there is a Thai restaurant just before Wudaokou station on the
BLCU side. The curries there are pretty good, and I heard that the Tom
Yum soup is quite good, although I haven't tried it. There is a
selection of Thai & Chinese food. The best Thai restaurant, though, is
in Chaoyang, called "非常泰" – "Very Thai" – fantastic
food, but also not cheap!

Grandma's Kitchen – in the Hualian / U-centre. This seems to be a
popular place for burgers, pizzas, and nice salads etc. A couple of
friends of mine are addicted to their milkshake, which is very thick,
a bit like melted ice cream. A little pricey though, but the food is
good.

A nice snack that I really like are these little fishes that you can
get from a stall just opposite the Lotus supermarket cash registers. I
think it's about 6 RMB for a bag of may be 12. They're sort of like
little fish waffles with creamy centres. Really yummy when they are
hot! I prefer these to the famed chocolate fishes that you can get
outside the Wudaokou Station at night.

What's your favourite restaurant in Wudaokou?

Sunday, 24 August 2008

I miss Korean food!

It's probably a bit of a strange statement, after having lived in BLCU for 5 months or so...but it's true. There are so many Koreans in Wudaokou that even the Korean classmates think it's like living in Korea, so then, there are also lots of nice Korean food there. Makes a nice change from all the Chinese food! 


mmmmm.....Korean BBQ, Bibimbab, Teokbuki, Kimchi.....

If you want to find a good place, just ask your Korean classmates. 

Monday, 11 August 2008

Last days



Ok, it's been a while, but my last days before the course finished in
early July had been frantic. Preparing for the Yunnan trip, catching
up with friends before leaving, and…packing. It's never easy to pack,
especially having to decide what things to take and what to throw
away (or give away). I hate throwing things away!

The official last day of the course was the farewell dinner, held at
Fengwei Canting, one of the restaurants in BLCU. It was such a hot
day, and it was extremely hot in the restaurant!!! …but the food was
good. : )

The rest of the night was left for packing, and last minute catch-ups.
A couple of classmates and I were to leave for Kunming early the next
morning. One friend was so cute, she didn't have anything to give me
as a farewell present, so she decided to give me a banana and a bottle
of water – she thought since I will be leaving early in the morning,
and I was busy all day, I probably didn't have anything prepared …she
was right!

Again, I have made so many wonderful friends this time, a lot of them
Koreans, so I think I have become an honorary Hanguoren (Korean)! I
particularly felt Korean during the trip to Yunnan with the two Korean
classmates. Every time someone asked us where we came from, it got too
tiring to explain, so, Hanguoren I am!